Chesapeake Tempeh Cakes

I purchased the cookbook Vegan Brunch recently and tried my first recipe - Chesapeake Tempeh Cakes.  It was my first time using Tempeh (I used organic soy & brown rice tempeh) and I gotta say that I am a fan!  I followed the directions and was so impressed.  Easy and very yummy.  Was a huge hit in my house.  It kicks the shit out of fish cakes any day and has a womping amount of fiber and protein.  Will be making this again and again.